-
Stuffed Mirchi Bajji (3)
Fried Battered green chillies, stuffed with onions, peanuts and corianderFried Battered green chillies, stuffed with onions, peanuts and coriander -
Onion Pakoda
Crisp fried snack made with gram flour, onions, and spicesCrisp fried snack made with gram flour, onions, and spices -
Potato Samosa – 2pcs
Deep fried crispy pastry turnover filled with mashed potato & peas served with tamarind chutney.Deep fried crispy pastry turnover filled with mashed potato & peas served with tamarind chutney. -
Punugulu
Deep fried snack made with rice, urad dal (Lentil) and other spices.Deep fried snack made with rice, urad dal (Lentil) and other spices. -
Mirchi Bajji (4)
Fried Battered green chilliesFried Battered green chillies -
Cut Mirchi
Mirchi Bajji is cut into smaller pieces and fried againMirchi Bajji is cut into smaller pieces and fried again -
Masala Vada- 3pcs
Deep fried fritter made from chana dal(Lentil) and spicesDeep fried fritter made from chana dal(Lentil) and spices -
Gobi 65
Blanched cauliflower florets nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.Blanched cauliflower florets nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness. -
Chilli Gobi
Battered gobi cooked in Indo Chinese styleBattered gobi cooked in Indo Chinese style -
Gobi Manchuria
Battered gobi cooked in Indo Chinese style with spicy manchurian sauceBattered gobi cooked in Indo Chinese style with spicy manchurian sauce -
Paneer 65
cottage cheese nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness.cottage cheese nicely coated with a spiced batter and deep fried twice to give that zest and crunchiness. -
Gobi Pepper Fry
Battered gobi fried along spicy peppers with Indo chinese sauceBattered gobi fried along spicy peppers with Indo chinese sauce -
Veg Manchurian
Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce.Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce. -
Vankaya Bhajji (5 pieces)
Crispy Brinjal Pakora recipe made with brinjal slices made with gram flour and spices.Crispy Brinjal Pakora recipe made with brinjal slices made with gram flour and spices. -
Mushroom Salt & Pepper
Mushroom pepper salt is a simple mushroom appetizer / starter recipe infused with lots of asian flavorsMushroom pepper salt is a simple mushroom appetizer / starter recipe infused with lots of asian flavors -
Bheemili Mirchi
Fried Battered green chillies in the style of Visakhapatnam.Fried Battered green chillies in the style of Visakhapatnam. -
Samosa Chaat
Deep fried snack made with rice, urad dal (Lentil) and other spices.Deep fried snack made with rice, urad dal (Lentil) and other spices. -
Saag Paneer
Indian cheese cooked with spicy leafy greens. It is garnished with a garlic butter tadka & served with roti, naan or rice.Indian cheese cooked with spicy leafy greens. It is garnished with a garlic butter tadka & served with roti, naan or rice.
-
Mirapakaya Kodi Vepudu
Delicious and flavorful dish made with Diced chicken, sliced green chilies, curry leaves and spl spicesDelicious and flavorful dish made with Diced chicken, sliced green chilies, curry leaves and spl spices -
Chilli Fish
Battered fried tilapia stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce.Battered fried tilapia stir-fried with sweet pepper, green chilies, onions, and homemade red chili sauce. -
Masala Omlette
Egg omlette made with spicy masala, chillies and onionsEgg omlette made with spicy masala, chillies and onions -
Chilli Shrimp
Deep Fried shrimp cooked with sweet and sour chilli sauseDeep Fried shrimp cooked with sweet and sour chilli sause -
Mutton Haleem -12oz
Haleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fullerHaleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fuller -
Royyala(Shrimp) vepudu
-
Chicken Andhra Fry (Bone In)
famous&delicious Andhra style curry made with diced chicken and home spl spicesfamous&delicious Andhra style curry made with diced chicken and home spl spices
-
Idli – 3pcs
Soft & fluffy steamed cake made of fermented rice & lentil batterSoft & fluffy steamed cake made of fermented rice & lentil batter -
Poori with Aloo Besan Curry ( 3 pcs)
Deep fried Indian bread served with potato & onion curryDeep fried Indian bread served with potato & onion curry -
Poori ( 1 pc)
Deep fried Indian breadDeep fried Indian bread -
Masala Dosa
Crepe made with rice flour batter and filled with potato curryCrepe made with rice flour batter and filled with potato curry -
Chapathi ( 1 pc)
Deep fried Indian breadDeep fried Indian bread -
Medu Vada- 3 pcs
Vada is a crispy deep fried donut made of lentilsVada is a crispy deep fried donut made of lentils -
Idli (2pcs) vada (1pc) combo
Combination of 2 x idli’s and 2 x vadaCombination of 2 x idli’s and 2 x vada -
Plain dosa
Crepe made with rice flour batterCrepe made with rice flour batter -
Mysore Masala Dosa
Crepe made with rice flour batter and filled with potato curryCrepe made with rice flour batter and filled with potato curry -
Upma
Breakfast dish made with semolina, spices, herbs and veggiesBreakfast dish made with semolina, spices, herbs and veggies -
Onion Dosa
Crepe made of rice flour batter with onions spreadingCrepe made of rice flour batter with onions spreading -
Pongal
popular South India Ghee Khichdi made with rice and dal cooked and seasoned to the flavor.popular South India Ghee Khichdi made with rice and dal cooked and seasoned to the flavor. -
Onion pesarattu
Crepe made from green gram lentils and filled with roasted semoline porridgeCrepe made from green gram lentils and filled with roasted semoline porridge -
Sambar Idli (2pcs) Vada(2pcs) Combo
Combination of 2 x idli’s and 2 x vadaCombination of 2 x idli’s and 2 x vada -
Pesarattu
Crepe made of bengal gram(green gram) batterCrepe made of bengal gram(green gram) batter -
Cheese Dosa
Crepe made with rice flour batter with cheese stuffed insideCrepe made with rice flour batter with cheese stuffed inside -
Paneer Dosa
Crepe made with rice flour batter with cottage cheese spreadCrepe made with rice flour batter with cottage cheese spread -
Pongal Vada(1pc) Combo
Combination of 2 x idli’s and 1 x vadaCombination of 2 x idli’s and 1 x vada -
Dahi Vada – 3 pcs
Vada is a crispy deep fried donut made of lentils, and soaked in yogurtVada is a crispy deep fried donut made of lentils, and soaked in yogurt -
Chocolate Dosa
Crepe made with rice flour batter and hazelnut chocolateCrepe made with rice flour batter and hazelnut chocolate -
Onion Masala Dosa
Crepe made of rice flour batter with onions spreadingCrepe made of rice flour batter with onions spreading -
Poori with Chana Masala Curry ( 3 pcs)
Deep fried Indian bread served with House Special Chana Masala CurryDeep fried Indian bread served with House Special Chana Masala Curry -
Idli (1) + Vada (1) + Mysore Bonda (1) + Poori with aloo curry (1)
Idli (1) + Vada (1) + Mysore Bonda (1) + Poori with aloo curry (1)Idli (1) + Vada (1) + Mysore Bonda (1) + Poori with aloo curry (1) -
Idli (2) + Mysore Bonda (2)
Idli (2) + Mysore Bonda (2)Idli (2) + Mysore Bonda (2) -
Idli (1) + Vada (1) + Poori with Aloo curry (1) + Mysore Bonda (1) + Mini Dosa (1)
Idli (1) + Vada (1) + Poori with Aloo curry (1) + Mysore Bonda (1) + Mini Dosa (1)Idli (1) + Vada (1) + Poori with Aloo curry (1) + Mysore Bonda (1) + Mini Dosa (1) -
poori-with-aloo-curry-2-mini-dosa-2
poori-with-aloo-curry-2-mini-dosa-2poori-with-aloo-curry-2-mini-dosa-2 -
Onion Masala Pesarattu
Crepe made from green gram lentils and filled with roasted semoline porridgeCrepe made from green gram lentils and filled with roasted semoline porridge -
Idli (2) + Poori with aloo curry (2)
Idli (2) + Poori with aloo curry (2)Idli (2) + Poori with aloo curry (2) -
Idli (1) + Mysore Bonda (1) + Vada (1) + Mini Dosa (1)
Idli (1) + Mysore Bonda (1) + Vada (1) + Mini Dosa (1)Idli (1) + Mysore Bonda (1) + Vada (1) + Mini Dosa (1) -
Idli (2) + Mysore Bonda (1) + Vada (1)
Idli (2) + Mysore Bonda (1) + Vada (1)Idli (2) + Mysore Bonda (1) + Vada (1) -
Avakaya Idly
Idly Strips Deep Fried And Sautéed With Avakai PickleIdly Strips Deep Fried And Sautéed With Avakai Pickle -
Chili Idly
Chili Idly made by deep frying batter coated Idly cubes then tossing it in a sauce.Chili Idly made by deep frying batter coated Idly cubes then tossing it in a sauce.
-
Poori Chicken Curry (3pcs)
Indian flat bread served with chicken curryIndian flat bread served with chicken curry -
Poori with Mutton Keema (3 pcs)
Deep fried indian flat bread served with mutton keema curryDeep fried indian flat bread served with mutton keema curry -
Chicken Keema Dosa
Crepe made with rice flour batter and filled with minced chicken spreadCrepe made with rice flour batter and filled with minced chicken spread -
Egg Dosa
Crepe made with rice flour batter with egg spread insideCrepe made with rice flour batter with egg spread inside
-
Andhra Chicken Curry (Boneless)
Chicken cooked with house spl curry sauceChicken cooked with house spl curry sauce -
Chettinadu Chicken*
Chicken cooked in dark roasted peppered sauce.Chicken cooked in dark roasted peppered sauce. -
Gongura Mutton Curry*
One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies.One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard and red chilies. -
Kodi Vepudu*
Hyderabad style of chicken starter made with fresh ground spicesHyderabad style of chicken starter made with fresh ground spices -
Gongura Chicken Curry*
A traditional chicken dish cooked with fresh gongura leaves.A traditional chicken dish cooked with fresh gongura leaves. -
Shrimp Iguru
Prawns sautéed in onion, chilies, curry leaves and spicesPrawns sautéed in onion, chilies, curry leaves and spices -
Mutton Keema*
Minced baby goat cooked in traditional Hyderabadi style with homemade spices.Minced baby goat cooked in traditional Hyderabadi style with homemade spices. -
Shrimp Curry
Shrimp Curry made with coconut milk, tomato sauce and warm Indian spicesShrimp Curry made with coconut milk, tomato sauce and warm Indian spices -
Mutton Haleem -12oz
Haleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fullerHaleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fuller -
Mango Chicken Curry
A traditional chicken dish cooked with fresh mangoes.A traditional chicken dish cooked with fresh mangoes. -
Hyderabad Mutton Curry
Mutton curry cooked in the style of Hyderabad.Mutton curry cooked in the style of Hyderabad. -
Chilli Chicken (Boneless)
marinate chicken pieces in a mixture of soy sauce, ginger-garlic paste, and spices, then stir-fry with onions, bell peppers, and green chilies until cooked, garnish with spring onions, and serve hot.marinate chicken pieces in a mixture of soy sauce, ginger-garlic paste, and spices, then stir-fry with onions, bell peppers, and green chilies until cooked, garnish with spring onions, and serve hot. -
Mutton Vindaloo
goat or lamb cooked with garlic, wine, or vinegar and Influenced Indian dishgoat or lamb cooked with garlic, wine, or vinegar and Influenced Indian dish -
Chicken Vindaloo
Chicken cooked in vindaloo spice paste with delicious, spicy & flavorful Portuguese Influenced Indian dish.Chicken cooked in vindaloo spice paste with delicious, spicy & flavorful Portuguese Influenced Indian dish. -
Chicken Korma
Traditional Mughlai dish, chicken is cooked with spices, onion paste, yogurt and nutsTraditional Mughlai dish, chicken is cooked with spices, onion paste, yogurt and nuts -
Amaravathi Chicken Curry
Amaravathi Chicken cooked with house spl curry sauceAmaravathi Chicken cooked with house spl curry sauce -
Chicken Manchurian (Boneless)
Fry battered chicken pieces until golden brown, then toss them in a tangy sauce made from soy sauce, ginger, garlic, and other seasonings.Fry battered chicken pieces until golden brown, then toss them in a tangy sauce made from soy sauce, ginger, garlic, and other seasonings. -
Chicken 555 (Boneless)
marinate bite-sized chicken pieces with a blend of spices, coat in a seasoned batter, deep-fry until golden and crispy, and serve hot with a tangy dipping sauce.marinate bite-sized chicken pieces with a blend of spices, coat in a seasoned batter, deep-fry until golden and crispy, and serve hot with a tangy dipping sauce. -
Guntur Mirpa Kodi Chicken (Boneless)
marinate chicken pieces with Guntur mirchi powder, ginger-garlic paste, turmeric powder, and salt, then cook in oil until tender, garnish with fresh coriander leaves, and serve hot.marinate chicken pieces with Guntur mirchi powder, ginger-garlic paste, turmeric powder, and salt, then cook in oil until tender, garnish with fresh coriander leaves, and serve hot. -
Karyapaku Chicken (Boneless)
marinate chicken pieces with curry leaves paste, turmeric, chili powder, and salt, then sauté with onions, tomatoes, and spices until cooked throughmarinate chicken pieces with curry leaves paste, turmeric, chili powder, and salt, then sauté with onions, tomatoes, and spices until cooked through -
Karapoddi Chicken (Boneless)
marinate chicken pieces with karapoddi (Andhra-style spice mix), salt, and yogurt, then grill or cook until tender and flavorful.marinate chicken pieces with karapoddi (Andhra-style spice mix), salt, and yogurt, then grill or cook until tender and flavorful. -
Chilli Chicken Wet
marinate chicken pieces in a mixture of soy sauce, vinegar, ginger-garlic paste, and chili powder, then stir-fry with onions, bell peppers, green chilies, and a blend of sauces until cooked through and coated in a thick, spicy sauce.marinate chicken pieces in a mixture of soy sauce, vinegar, ginger-garlic paste, and chili powder, then stir-fry with onions, bell peppers, green chilies, and a blend of sauces until cooked through and coated in a thick, spicy sauce. -
Boneless Fish Apollo
Boneless fish cubes are marinated and batter fried until crisp and golden, then tempering with onions and curry leaves.Boneless fish cubes are marinated and batter fried until crisp and golden, then tempering with onions and curry leaves. -
Amaravathi Chicken Curry (Bone-in)
Amaravathi Chicken cooked with house spl curry sauceAmaravathi Chicken cooked with house spl curry sauce -
Chicken Salt & Pepper Fry (Boneless)
marinate chicken pieces with salt and black pepper powder, then fry until golden and crispy.marinate chicken pieces with salt and black pepper powder, then fry until golden and crispy. -
Chicken Lollipop (Bone In)
marinate chicken wings in a mixture of soy sauce, ginger-garlic paste, chili powder, and salt, then deep fry until golden brown and crispy.marinate chicken wings in a mixture of soy sauce, ginger-garlic paste, chili powder, and salt, then deep fry until golden brown and crispy. -
Ghee Roast Chicken (Bone In)
marinate chicken pieces with yogurt, ginger-garlic paste, red chili powder, turmeric, and salt, then pan-fry in ghee with curry leaves, cumin seeds, and black pepper until golden and cooked through.marinate chicken pieces with yogurt, ginger-garlic paste, red chili powder, turmeric, and salt, then pan-fry in ghee with curry leaves, cumin seeds, and black pepper until golden and cooked through. -
Chicken Sukka (Bone-in)
made using fresh chicken, host of masalas and grated fresh coconut cooked to perfection.made using fresh chicken, host of masalas and grated fresh coconut cooked to perfection. -
Goat Salt & Pepper Fry (Bone-in)
Goat meat Marinate with salt, black pepper, and white pepper, then stir-fry with onions, garlic, and green chilies until browned and cooked through.Goat meat Marinate with salt, black pepper, and white pepper, then stir-fry with onions, garlic, and green chilies until browned and cooked through. -
Fish Thawa (Bone-in)
Fish is marinated and batter fried until crisp and golden on cast iron pan.Fish is marinated and batter fried until crisp and golden on cast iron pan. -
Boneless Fish Fry
Boneless fish cubes are marinated and batter fried until crisp and golden.Boneless fish cubes are marinated and batter fried until crisp and golden. -
Boneless Fish Karyapakku
Boneless fish cooked with fresh curry leaves and species.Boneless fish cooked with fresh curry leaves and species. -
Boneless Fish Karapoddi
Boneless fish cooked with homemade red chili powder and species.Boneless fish cooked with homemade red chili powder and species. -
Ullavacharu Shrimp Curry
Shrimp cooked with horse gram, onions, tomatoes, chilies, ginger-garlic paste, and red chili powder.Shrimp cooked with horse gram, onions, tomatoes, chilies, ginger-garlic paste, and red chili powder. -
Gongurra Shrimp Curry
Gongurra Shrimp Curry made with fresh gongurra leaves, coconut milk, tomato sauce and warm Indian spicesGongurra Shrimp Curry made with fresh gongurra leaves, coconut milk, tomato sauce and warm Indian spices -
Chetinnadu Shrimp Curry
Shrimp Curry made with coconut milk, tomato sauce and warm Indian spicesShrimp Curry made with coconut milk, tomato sauce and warm Indian spices -
Bheemavaram Royalla Curry
Shrimp Curry made with coconut milk, tomato sauce and warm Indian spices in the style of Bheemavaram.Shrimp Curry made with coconut milk, tomato sauce and warm Indian spices in the style of Bheemavaram. -
Mutton Keema Fry
Minced baby goat cooked in traditional Hyderabadi style with homemade spices.Minced baby goat cooked in traditional Hyderabadi style with homemade spices. -
Nellore Fish Pulusu
Boneless fish cooked in traditional Nellore style with homemade spices.Boneless fish cooked in traditional Nellore style with homemade spices. -
Mutton Chintha Chiguru
Best traditional goat dish cooked with fresh chintha chiguru, tadka with mustard and red chilies.Best traditional goat dish cooked with fresh chintha chiguru, tadka with mustard and red chilies. -
Mogulai Mutton Curry
Mutton cooked with house spl curry sauceMutton cooked with house spl curry sauce -
Ullavacharu Mutton Curry
Mutton cooked with horse gram, onions, tomatoes, chilies, ginger-garlic paste, and red chili powder.Mutton cooked with horse gram, onions, tomatoes, chilies, ginger-garlic paste, and red chili powder. -
Dosakaya Mutton Curry
Best traditional goat dish cooked with fresh dosakaya, tadka with mustard and red chilies.Best traditional goat dish cooked with fresh dosakaya, tadka with mustard and red chilies. -
Chicken Madakini with Egg
Chicken cooked with house spl curry sauce with boiled egg.Chicken cooked with house spl curry sauce with boiled egg. -
Mogulai Chicken Curry
Chicken cooked with house spl curry sauceChicken cooked with house spl curry sauce -
Andhra Chicken Curry
Chicken cooked with house spl curry sauceChicken cooked with house spl curry sauce -
Chintha Chiguru Kodi Curry
A traditional chicken dish cooked with fresh chintha chiguru.A traditional chicken dish cooked with fresh chintha chiguru. -
Andhra Chicken Curry (Bone-in)
Chicken cooked with house spl curry sauceChicken cooked with house spl curry sauce
-
Chicken Tikka Masala*
Chicken breast marinated in tikka masala,yogurt, blended with ginger, garlic herbs, spices then grilled in a tandoor clay oven.Chicken breast marinated in tikka masala,yogurt, blended with ginger, garlic herbs, spices then grilled in a tandoor clay oven. -
Butter Chicken*
Succulent pieces of chicken roasted in a tandoor clay oven cooked in rich tomato sauce with herbs spices and touch of butter then garnished with cream.Succulent pieces of chicken roasted in a tandoor clay oven cooked in rich tomato sauce with herbs spices and touch of butter then garnished with cream. -
Boneless Chicken Curry
Soft tender chunks of chicken cooked with indian style spiced curry sauceSoft tender chunks of chicken cooked with indian style spiced curry sauce -
Chicken Vindaloo
Tender pieces of seasoned chicken simmered in a curry sauce with potatoes.Tender pieces of seasoned chicken simmered in a curry sauce with potatoes. -
Kadai Chicken Curry*
Chicken cooked in whole Indian spices in onion and tomato gravy.Chicken cooked in whole Indian spices in onion and tomato gravy. -
Mutton Haleem -12oz
Haleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fullerHaleem is traditionally prepared during Ramadaan using Meat and Lentils. Even though it’s a high-calorie meal, it’s a slow-digesting meal keeping you fuller -
NatuKodi (County Chicken) Chicken Curry
Soft tender chunks of chicken cooked with indian style spiced curry sauceSoft tender chunks of chicken cooked with indian style spiced curry sauce -
Chicken Lollipop
Finely cut chicken mixed with Hyderabadi spices with ginger, garlic, and green chilies.Finely cut chicken mixed with Hyderabadi spices with ginger, garlic, and green chilies. -
Kadai Shrimp Curry
Shrimp cooked in whole Indian spices in onion and tomato gravy.Shrimp cooked in whole Indian spices in onion and tomato gravy. -
Goat Sukka (Bone-in)
Goat meat cook with onions, green chilies, ginger-garlic paste until golden, add tomatoes, spices, cook until oil separates, add meat, cook until tender, garnish with coriander.Goat meat cook with onions, green chilies, ginger-garlic paste until golden, add tomatoes, spices, cook until oil separates, add meat, cook until tender, garnish with coriander. -
Goat Ghee Roast (Bone-in)
Marinate boneless goat meat in a mixture of spices, sauté with onions, tomatoes, and ghee until cooked through, then garnish with coriander leaves before serving.Marinate boneless goat meat in a mixture of spices, sauté with onions, tomatoes, and ghee until cooked through, then garnish with coriander leaves before serving. -
Goat Salt & Pepper Fry (Boneless)
boneless goat meat marinated with ginger-garlic paste, soy sauce, vinegar, black pepper powder, white pepper powder, crushed red pepper flakes, salt and cook.boneless goat meat marinated with ginger-garlic paste, soy sauce, vinegar, black pepper powder, white pepper powder, crushed red pepper flakes, salt and cook. -
Karampodi Mutton
lamb or goat meat marinated in karampodi spice blend that gives the food a balanced level of heat.lamb or goat meat marinated in karampodi spice blend that gives the food a balanced level of heat. -
Egg Masala
Egg cooked with masala, creamy tomato sauces and spices.Egg cooked with masala, creamy tomato sauces and spices. -
Chicken Chetinadu Masala
Chicken chetinadu marinated with masala, yogurt, blended with ginger, garlic herbs, spices and then cooked.Chicken chetinadu marinated with masala, yogurt, blended with ginger, garlic herbs, spices and then cooked.
-
Egg Pulusu
A homemade mouth watering curry made with boiled eggs and onion gravy.A homemade mouth watering curry made with boiled eggs and onion gravy. -
Dondakaya (Tindora) Fry – 16oz
Stir fried dish made of tindora, herbs and spicesStir fried dish made of tindora, herbs and spices -
Mixed Veg Kurma
Medley of vegetables cooked in light onion, cashew nut, and almond gravy.Medley of vegetables cooked in light onion, cashew nut, and almond gravy. -
Egg Burji
Scrambled egg dish made with herbs and spicesScrambled egg dish made with herbs and spices -
Navratan Kurma
Medley of vegetables cooked in light onion, cashew nut, and almond gravy.Medley of vegetables cooked in light onion, cashew nut, and almond gravy. -
Dal Thadka
Dal with fried spices and herbs like cumin seeds, garlic, and ginger.Dal with fried spices and herbs like cumin seeds, garlic, and ginger. -
Garlic Rasam – 8oz
South Indian Soup made of garlic, tamarind, tomato, chili, pepper, cumin seeds.South Indian Soup made of garlic, tamarind, tomato, chili, pepper, cumin seeds. -
Mix Veg Koorma
Mixed vegetable korma is a dish made with mixed vegetables, coconut or yogurt, nuts, and spices.Mixed vegetable korma is a dish made with mixed vegetables, coconut or yogurt, nuts, and spices. -
Tomato Peanut Pachadi (Pickle) – 8oz
Spicy condiment made of tomato and house spl spices with Ground peanut Roti pachadiSpicy condiment made of tomato and house spl spices with Ground peanut Roti pachadi -
Beerakaya Pappu
Home style curry made of ridge guard, onions, tomatoes and spicesHome style curry made of ridge guard, onions, tomatoes and spices
-
Palak Paneer*
Fresh Spinach and Cottage Cheese cooked with garlic, ginger, onions, herbs and spices.Fresh Spinach and Cottage Cheese cooked with garlic, ginger, onions, herbs and spices. -
Mutter Paneer
cottage cheese cooked with grean peas in curry saucecottage cheese cooked with grean peas in curry sauce -
Malai Kofta
Tasty and delicious North Indian creamy curry recipe made with aloo and planner balls in Onion and tomato sauceTasty and delicious North Indian creamy curry recipe made with aloo and planner balls in Onion and tomato sauce -
Shahi Paneer
Fried panner cooked with Rich & tasty Shahi paste (Onions, tomato, yogurt&nuts)Fried panner cooked with Rich & tasty Shahi paste (Onions, tomato, yogurt&nuts) -
Palak Chana (Vegan)
Soaked chick pea cooked with Fresh spinach and home made pieces & herbsSoaked chick pea cooked with Fresh spinach and home made pieces & herbs -
Kadai Paneer
fried panner cooked with Rich & tasty gravy paste (Onions, tomato, yogurt&nuts)fried panner cooked with Rich & tasty gravy paste (Onions, tomato, yogurt&nuts) -
Kadai Veg
Vegetables cooked with rich gravy pasteVegetables cooked with rich gravy paste -
Malai Kofta
Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes.Malai Kofta is a delicious dish of fried balls of potato and paneer in a rich and creamy mild gravy made with sweet onions and tomatoes. -
Saag Koftha
Saag koftha is cooked with chopped spinach in a rich and creamy mild gravy made with sweet onions and tomatoes.Saag koftha is cooked with chopped spinach in a rich and creamy mild gravy made with sweet onions and tomatoes. -
Bendi Masala
Bhindi masala is a North Indian dish of okra cooked in a spicy onion-tomato masala with other spices and herbs.Bhindi masala is a North Indian dish of okra cooked in a spicy onion-tomato masala with other spices and herbs. -
Mattar Paneer
vegetarian punjabi dish consisting of peas and paneer in a tomato-based sauce, spiced with garam masalavegetarian punjabi dish consisting of peas and paneer in a tomato-based sauce, spiced with garam masala -
Saag Chana
Chana saag is a delicious vegetarian Indian curry made with a mixture of leafy vegetables, aromatic spices and chickpeasChana saag is a delicious vegetarian Indian curry made with a mixture of leafy vegetables, aromatic spices and chickpeas
-
Veg Curry Combo of the day
Home style curry combo of veg curry(or)veg fry, Dal and roti pachadi (pickle): Veg Curry – 12 oz – Bhindi masala curry; Veg Fry- 12 oz – Tindora fry; Dal –Beerakaya pappu; Roti Pachadi- 8 oz – Peanut &Tomato pachadi
Home style curry combo of veg curry(or)veg fry, Dal and roti pachadi (pickle): Veg Curry – 12 oz – Bhindi masala curry; Veg Fry- 12 oz – Tindora fry; Dal –Beerakaya pappu; Roti Pachadi- 8 oz – Peanut &Tomato pachadi
-
Paneer Biryani Family Pack
Paneer Biryani – Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 ChapatisPaneer Biryani – Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 Chapatis -
Veg Dum Biryani Family Pack
Veg. Dum Biryani- Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 ChapatisVeg. Dum Biryani- Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 Chapatis -
Non Veg Curry Combo of the day with 64oz Rice
Combo of Non-Veg curry (or) Non-Veg fry, Dal, Rasam and roti pachadi and 64 oz White Rice: Non-Veg Curry – 12 oz – Chicken Curry; Veg Fry- 12 oz – Tindora fry; Dal- 16 oz – Beerakaya pappu; Roti Pachadi- 8 oz – Peanut &Tomato pachadiCombo of Non-Veg curry (or) Non-Veg fry, Dal, Rasam and roti pachadi and 64 oz White Rice: Non-Veg Curry – 12 oz – Chicken Curry; Veg Fry- 12 oz – Tindora fry; Dal- 16 oz – Beerakaya pappu; Roti Pachadi- 8 oz – Peanut &Tomato pachadi -
Veg Curry Combo of the day with 64oz Rice
Home style curry combo of veg curry (or) veg fry, Dal and roti pachadi (pickle), 64 oz White Rice, Veg Curry – 12 oz – Bhindi masala curry; Veg Fry- 12 oz – Tindora fry; Dal- Beerakaya pappu; Roti Pachadi- 8 oz – Peanut &Tomato pachadiHome style curry combo of veg curry (or) veg fry, Dal and roti pachadi (pickle), 64 oz White Rice, Veg Curry – 12 oz – Bhindi masala curry; Veg Fry- 12 oz – Tindora fry; Dal- Beerakaya pappu; Roti Pachadi- 8 oz – Peanut &Tomato pachadi -
Veg Keema Biryani Family Pack
Veg. Keema Biryani – Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 ChapatisVeg. Keema Biryani – Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 Chapatis -
Non Veg Curry Combo of the day
Combo of Non-veg curry (or) Non-veg fry, Dal, Rasam and roti pachadi:Non Veg Curry – 12 oz – Chicken Curry; Veg Fry- 12 oz -Tindora fry; Dal- 16 oz- Beerakaya pappu; Roti Pachadi- 8 oz- Peanut &Tomato pachadiCombo of Non-veg curry (or) Non-veg fry, Dal, Rasam and roti pachadi:Non Veg Curry – 12 oz – Chicken Curry; Veg Fry- 12 oz -Tindora fry; Dal- 16 oz- Beerakaya pappu; Roti Pachadi- 8 oz- Peanut &Tomato pachadi -
Gutti Vankaya Biryani Family Pack
Gutti Vankaya Biryani- Small Shallow Tray, 16 oz Veg. Appetizer, 12oz Chana Masala Curry, 1 Butter Naan or 2 Chapatis, 8oz DessertGutti Vankaya Biryani- Small Shallow Tray, 16 oz Veg. Appetizer, 12oz Chana Masala Curry, 1 Butter Naan or 2 Chapatis, 8oz Dessert
-
Vijayawada Boneless Chicken Biryani Family Pack
Boneless Chicken Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisBoneless Chicken Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis -
Chicken Dum Biryani Family Pack
Chicken Dum Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Naan or 2 ChapatisChicken Dum Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Naan or 2 Chapatis -
Boneless Chicken Biryani Family Pack
Boneless Chicken Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisBoneless Chicken Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis -
Boneless Goat Biryani Family Pack
Boneless Goat Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisBoneless Goat Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis -
Goat Fry Biryani Family Pack
Goat Fry Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisGoat Fry Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis -
Egg Biryani Family Pack
Egg Biryani – Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 ChapatisEgg Biryani – Small Shallow Tray + 16oz Veg. Appetizer + 12oz Chana Masala Curry + 1 Butter Naan or 2 Chapatis -
Mutton Keema Biryani Family Pack
Mutton Keema Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisMutton Keema Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis -
Fish Biryani Family Pack
Fish Biryani Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisFish Biryani Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis -
Ulvacharu Chicken Biryani Family Pack
Chicken Dum Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Naan or 2 ChapatisChicken Dum Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Naan or 2 Chapatis -
Goat DUM Biryani Family Pack (Availabe Friday,Saturday,Sunday only)
Goat Dum Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz DessertGoat Dum Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz Dessert -
Gongura Chicken Biryani Boneless Family Pack
Gongura Chicken Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz DessertGongura Chicken Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz Dessert -
Chicken Lollipop Biryani Family Pack
Chicken Lollipop Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz DessertChicken Lollipop Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz Dessert -
Chicken Fry Biryani Family Pack
Chicken Fry Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz DessertChicken Fry Biryani- Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz Dessert -
Egg Biryani Family Pack
Egg Biryani – Small Shallow Tray, 16 oz Veg. Appetizer, 12 oz Chana Masala Curry, 1 Butter Naan or 2 Chapatis, 8oz DessertEgg Biryani – Small Shallow Tray, 16 oz Veg. Appetizer, 12 oz Chana Masala Curry, 1 Butter Naan or 2 Chapatis, 8oz Dessert -
Ulavacharu Chicken Biryani Family Pack
Chicken Biryani – Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz DessertChicken Biryani – Small Shallow Tray, 16 oz Chicken Appetizer, 12 oz Chicken Curry, 1 Naan or 2 Chapatis and 8 oz Dessert -
Shrimp Biryani Family Pack
Shrimp Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 ChapatisShrimp Biryani – Small Shallow Tray + 16oz Chicken Appetizer + 12oz Chicken Curry + 1 Butter Naan or 2 Chapatis
-
Rajugari Kodi Pulav
Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and Chicken(served with raita)Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and Chicken(served with raita) -
Andhra Chicken Pulav
Boneless Chicken marinated with special sauce and cooked with rice and aromatic spicesBoneless Chicken marinated with special sauce and cooked with rice and aromatic spices -
Mutton Pulav
Basmati rice cooked with goat and aromatic spices served with RaitaBasmati rice cooked with goat and aromatic spices served with Raita -
Chicken Boneless Pulav
Boneless Chicken marinated with special sauce and cooked with rice and aromatic spicesBoneless Chicken marinated with special sauce and cooked with rice and aromatic spices -
Mutton Keema Pulav
Basmati rice cooked with minced goat and aromatic spices served with RaitaBasmati rice cooked with minced goat and aromatic spices served with Raita -
Shrimp Pulav
Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and shrimp (served with raita)Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and shrimp (served with raita) -
Gongura Mutton Pulav
Basmati rice cooked with goat and gongura lvs and aromatic spices served with RaitaBasmati rice cooked with goat and gongura lvs and aromatic spices served with Raita -
Gongura Chicken Pulav (Boneless)
Chicken marinated with special sauce and cooked with rice, gongur leaves and aromatic spicesChicken marinated with special sauce and cooked with rice, gongur leaves and aromatic spices -
Chicken Keema Pulav
Basmati rice cooked with minced Chicken and aromatic spices served with RaitaBasmati rice cooked with minced Chicken and aromatic spices served with Raita -
Rajugari Kodi Pullav
Rice cooked with minced Chicken and aromatic spices served with RaitaRice cooked with minced Chicken and aromatic spices served with Raita -
Mutton Roast Pullav
Basmati rice cooked with minced goat and aromatic spices served with RaitaBasmati rice cooked with minced goat and aromatic spices served with Raita -
Gudiwada Goat Fry Pullav
Basmati rice cooked with minced goat and aromatic spices served with RaitaBasmati rice cooked with minced goat and aromatic spices served with Raita -
Pachi Mirchi Kodi Pullav
Rice cooked with minced Chicken and aromatic spices served with RaitaRice cooked with minced Chicken and aromatic spices served with Raita -
Natu Kodi Pullav(Bone-in)
Rice cooked with minced natu kodi Chicken and aromatic spices served with RaitaRice cooked with minced natu kodi Chicken and aromatic spices served with Raita
-
Veg Pulav
Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and medley of vegetablesTraditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and medley of vegetables -
Paneer Pulav
made by roasting paneer cubes in ghee and cooked with basmati rice and aromatic spices.made by roasting paneer cubes in ghee and cooked with basmati rice and aromatic spices. -
Bagara Rice
Bagara khana or Bagara annam is a spiced rice delicacy. Bagar, meaning tempering, is a plain Biryani recipe without any vegetables or masala powders. Bagara rice is also a popular dish at weddings and functions in HyderabadBagara khana or Bagara annam is a spiced rice delicacy. Bagar, meaning tempering, is a plain Biryani recipe without any vegetables or masala powders. Bagara rice is also a popular dish at weddings and functions in Hyderabad -
Veg Keema Pulav
Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and minced vegetablesTraditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice and minced vegetables -
Plain Pulav Rice
Traditionally prepared aromatic blended with marinated spices and gently cooked with basmati riceTraditionally prepared aromatic blended with marinated spices and gently cooked with basmati rice -
Paneer Roast Pulav
Panner Pulaois a delicious one-pot rice pulao made with spices and vegetables, topped with crispy friedPanner Pulaois a delicious one-pot rice pulao made with spices and vegetables, topped with crispy fried -
Egg Roast Pulav
Super delicious egg roast which has only onions in themSuper delicious egg roast which has only onions in them -
Guthi Vankaya Pulav
Gutti Vankaya pulao is an Andhra style rice dish made with baby eggplant and riceGutti Vankaya pulao is an Andhra style rice dish made with baby eggplant and rice
-
Chicken Fry Biryani
Indian style spiced fried chicken cooked with basmati rice and aromatic spicesIndian style spiced fried chicken cooked with basmati rice and aromatic spices -
Ulavacharu Chicken Biryani
Chicken Dum Biryani made with Horse gram soupChicken Dum Biryani made with Horse gram soup -
Chicken Keema Biryani
Basmati rice cooked with minced Chicken, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita and Shorba)Basmati rice cooked with minced Chicken, blended with herbs and spices then garnished with cilantro, onion and lemon (Served with yogurt raita and Shorba)
-
Guthi Vankaya Biryani
guthi-vanjaya-biryani is an Andhra style rice dish made with baby eggplant and riceguthi-vanjaya-biryani is an Andhra style rice dish made with baby eggplant and rice
-
Curd Rice – 16oz
Rice marinated with fresh yogurt and tempered with mustard seeds and urad dal. Gluten-free and low-fat.Rice marinated with fresh yogurt and tempered with mustard seeds and urad dal. Gluten-free and low-fat. -
Jeera Rice
Fragrant basmati rice is scented with cumin seeds, cardamom and green chilli for lovely, long grains that pair beautifully with just about any of your favorite mains.Fragrant basmati rice is scented with cumin seeds, cardamom and green chilli for lovely, long grains that pair beautifully with just about any of your favorite mains.
-
Gobi Manchuria
Battered gobi cooked in Indo Chinese style with spicy manchurian sauceBattered gobi cooked in Indo Chinese style with spicy manchurian sauce -
Veg Manchurian
Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce.Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce.
-
Chicken Fried Rice
Indo-Chinese style chicken fried rice tossed with chilies and peppers.Indo-Chinese style chicken fried rice tossed with chilies and peppers. -
Chicken Noodles
Noodles tossed with chicken, egg, scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with chicken, egg, scallions, ginger, garlic, chillies and soy sauce. -
Shrimp Noodles
Noodles tossed with shrimp, egg, scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with shrimp, egg, scallions, ginger, garlic, chillies and soy sauce. -
Dynamite Chicken Momos – (7pcs)
Momos/Chicken dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy Dynamite sauce is pure heavenMomos/Chicken dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy Dynamite sauce is pure heaven -
Chicken Momos – Manchurian (7pcs)
Momos/Chicken dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy sauce is pure heavenMomos/Chicken dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy sauce is pure heaven -
Chicken Momos – 555 (7pcs)
Momos/Chicken dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy 555 sauce is pure heavenMomos/Chicken dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy 555 sauce is pure heaven -
Shrimp Fried Rice
Indo-Chinese style Shrimp fried rice tossed with chilies and peppers.Indo-Chinese style Shrimp fried rice tossed with chilies and peppers. -
Shrimp Salt & Pepper Fry
Shrimp fry cooked with coating shrimp in cornstarch and frying until golden brown, then tossing with salt and peeper.Shrimp fry cooked with coating shrimp in cornstarch and frying until golden brown, then tossing with salt and peeper. -
Karapoddi Shrimp
Shrimp fry with Karapoddi (red chilli powder).Shrimp fry with Karapoddi (red chilli powder). -
Karyapakku Shrimp
Shrimp fry with curry leaves recipe.Shrimp fry with curry leaves recipe. -
Avakaya Egg Noodles
Noodles tossed with avakaya, egg, scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with avakaya, egg, scallions, ginger, garlic, chillies and soy sauce. -
Avakaya Chicken Noodles
Noodles tossed with avakaya, chicken, egg, scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with avakaya, chicken, egg, scallions, ginger, garlic, chillies and soy sauce.
-
Veg Fried Rice
Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices.Indo-Chinese style assorted vegetables and fried rice, wok cooked with Chinese spices. -
Veg Noodles
Noodles tossed with scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with scallions, ginger, garlic, chillies and soy sauce. -
Egg Fried Rice
Fried beaten egg tossed with aromatic basmati rice with a combination of veggies and spices.Fried beaten egg tossed with aromatic basmati rice with a combination of veggies and spices. -
Gobi Manchuria
Battered gobi cooked in Indo Chinese style with spicy manchurian sauceBattered gobi cooked in Indo Chinese style with spicy manchurian sauce -
Egg Noodles
Noodles tossed with egg, scallions, ginger, garlic, chillies and soy sauceNoodles tossed with egg, scallions, ginger, garlic, chillies and soy sauce -
Veg Manchurian
Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce.Veg manchurian is an Indian-Chinese appetizer where crisp fried vegetable balls are dunked in slightly sweet, sour and hot manchurian sauce. -
Veg Paneer Momos – 555 (7pcs)
Momos/Paneer dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy 555 sauce is pure heavenMomos/Paneer dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy 555 sauce is pure heaven -
Dynamite Veg Paneer Momos – (7pcs)
Momos/Paneer dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy Dynamite sauce is pure heavenMomos/Paneer dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy Dynamite sauce is pure heaven -
Veg Momo’s – Manchurian (7pcs)
Momos/Vegetarian dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy sauce is pure heavenMomos/Vegetarian dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy sauce is pure heaven -
Veg Paneer Momos – Manchurian (7pcs)
Momos/Paneer dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy sauce is pure heavenMomos/Paneer dumplins are very popular in the parts of Nepal. Steaming them and tossing them in a spicy sauce is pure heaven -
Veg Spring Rolls – 4 pcs
Veg Spring roll is a traditional Chinese savory snack where a pastry sheet is filled with vegetables, rolled & fried. Spring vegetables like cabbage …Dipping suace also provided.Veg Spring roll is a traditional Chinese savory snack where a pastry sheet is filled with vegetables, rolled & fried. Spring vegetables like cabbage …Dipping suace also provided. -
Veg Schezwan Fried Rice
vegan stir-fried rice variant that features a bold and spicy homemade schezwan sauce loaded with healthy mix vegetables, aromatics and herbsvegan stir-fried rice variant that features a bold and spicy homemade schezwan sauce loaded with healthy mix vegetables, aromatics and herbs -
Veg Rolls (Medium Size) – 10 pcs
Veg Rolls Medium size are Chinese delicacy goes great as an evening snack for adults and children with our traditional dipping sauce.Veg Rolls Medium size are Chinese delicacy goes great as an evening snack for adults and children with our traditional dipping sauce. -
Schezwan Veg Noodles
Noodles tossed with schezwan, veg, scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with schezwan, veg, scallions, ginger, garlic, chillies and soy sauce. -
Veg Hakka Noodles
Noodles tossed with avakaya, veg, scallions, ginger, garlic, chillies and soy sauce.Noodles tossed with avakaya, veg, scallions, ginger, garlic, chillies and soy sauce. -
Avakaya Veg Fried Rice
Indian fried rice style assorted vegetables and fried rice, wok cooked with avarkaya and other spices.Indian fried rice style assorted vegetables and fried rice, wok cooked with avarkaya and other spices.
-
Butter Naan
Leavened white flour bread baked from clay oven spread with butter.Leavened white flour bread baked from clay oven spread with butter. -
Garlic Naan
Leavened white flour and garlic bread baked from clay oven.Leavened white flour and garlic bread baked from clay oven. -
Plain Naan
Leavened white flour bread baked from clay oven.Leavened white flour bread baked from clay oven. -
Chapathi ( 1 pc)
Deep fried Indian breadDeep fried Indian bread -
Poori ( 1 pc)
Deep fried Indian breadDeep fried Indian bread
-
Home Style Gulab Jamun (4-5 pcs)
Golden- fried dumplings of milk pastry are soaked in sweet, saffron enriched syrupGolden- fried dumplings of milk pastry are soaked in sweet, saffron enriched syrup -
Home Made Rasamalai (4-5 pcs)
Sweet dumplings of cottage cheese served in chef’s special sweetened flavored milk.Sweet dumplings of cottage cheese served in chef’s special sweetened flavored milk.
-
Dosa Batter – 32oz
Dosa is the ever-popular South Indian breakfast of crispy crepes made with ground rice and lentil batter that is fermented.Dosa is the ever-popular South Indian breakfast of crispy crepes made with ground rice and lentil batter that is fermented. -
Pesarattu (Moong Dal Dosa) Batter – 32oz
Pesarattu are crisp crepes made with a lightly spiced mung lentil batter and are a speciality breakfast from the Andhra cuisine.Pesarattu are crisp crepes made with a lightly spiced mung lentil batter and are a speciality breakfast from the Andhra cuisine. -
Idli / Idly Batter – 32oz
Idli is one of the most healthiest and popular South Indian breakfast dish. These are soft, light, fluffy steamed round cakes made with a ground, fermented rice and lentil batter.Idli is one of the most healthiest and popular South Indian breakfast dish. These are soft, light, fluffy steamed round cakes made with a ground, fermented rice and lentil batter. -
Plain Yogurt
$5.99
-
Mango Juice
Mango Juice, Yummy and tasty in 16 ozMango Juice, Yummy and tasty in 16 oz -
Mango Milk Shake
Mango shake made with Braums Milk, Yummy and tasty in 16 ozMango shake made with Braums Milk, Yummy and tasty in 16 oz -
Organic Coconut Water- Kirkland 330ml
$2.49 -
Soft Drink ( Fanta can)
$1.49 -
Soft Drink ( Limca can)
$1.49 -
Soft Drink ( Mexican Coke Bottle)
$1.99 -
Soft Drink ( Thumps up can)
$1.49 -
Soft Drink Tin – Coke Zero
$0.99 -
Soft Drink Tin – Diet Coke
$0.99 -
Soft Drink Tin – Dr Pepper
$0.99 -
Soft Drink Tin – Sprite
$0.99 -
Soft Drink Tin -Coke
$0.99 -
TopoChico Mineral Water Soda -12 oz
$1.99 -
Bru Coffee
$1.99 -
Indian Tea
$1.49